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Rowster Coffee Menu




Guatemala,
Finca Vista Hermosa (14oz bag).................................................$12
Peaberry Micro-Lot
A 2007 Cup of Excellence Winner is elegant, sweet, complex with a long finish. You
don’t have to be an expert to appreciate this exquisite coffee but if you are you will
appreciate the subtle, nuanced and myriad flavors in this, one of the Worlds best coffees
.

Fragrance/Aroma: 8 Acidity: 9 Flavor: 9 Body: 8 Aftertaste: 9 Final Score: 93

Grind


Puerto Rico,
Adjuntas Mountain (14oz bag)...................................................$10
Made in America, from the farm of Sandra and Israel Gonzalez. Versatile, classic
island coffee with vanilla and chocolate notes and velvety smooth mouthfeel.

Fragrance/Aroma: 8 Acidity: 7 Flavor: 8 Body: 8 Aftertaste: 8 Final Score: 90

Grind



Colombia, Huila (14 oz bag).....................................................................$10
Los Naranjos de San Augustin
Hints of berries, pineapple and tropical fruit. Medium body with a complex finish
and lingering aftertaste. Great all around coffee.

Fragrance/Aroma: 8 Acidity: 8 Flavor: 8 Body: 7 Aftertaste: 8 Final Score: 90

Grind




Costa Rica, Central Valley (14oz bag).................................................. $12
Café Vida
Silky smooth, caramel, vanilla, flowers. Very sweet and fruity without the acidity.
Just a perfect cup.

Fragrance/Aroma: 8 Acidity: 8 Flavor: 8 Body: 7 Aftertaste: 8 Final Score: 93

Grind


Brazil, Fazenda Rainha
(14oz bag)........................................................ $10
Yellow Bourbon
Sweet, mild and velvety with soft berry notes and a smooth, long finish. Like a
chocolate or banana cream pie. Total crowd pleaser. Just dances on the tongue
day 1 through 20 out of the roaster.

Fragrance/Aroma: 8 Acidity: 6 Flavor: 9 Body: 9 Aftertaste: 8 Final Score: 90

Grind



Tanzania, Hasambo (14 oz bag)..............................................................$12
Washed Peaberry Micro-Lot
Orange cream, merinque, chocolate and cinnamon round out this super clean,
washed East African beauty.

Fragrance/Aroma: 10 Acidity: 8 Flavor: 9 Body: 9 Aftertaste: 9 Final Score: 95

Grind


Ethiopia, Yirgacheffe (14 OZ BAG).........................................................$10
Organic/Fair Trade
Creamy smooth, sweet, faint blueberries and apricots, bright, clean lemony finish.
Wonderful Single Origin espresso.

Grind
Asia


Sumatra, Lintong
(14 oz bag)................................................................. $12
Triple Picked
This Sumatra is hand sorted three times (“Triple Picked”) to create a surprisingly
bright and fruity Southeast Asian coffee, reminiscent of some East African origins.
Rhubarb, strawberry, green tea, lemongrass. Crisp and clean while
maintaining a slightly earthy Sumatran kick.

Fragrance/Aroma: 9 Acidity: 9 Flavor: 9 Body: 7 Aftertaste: 10 Final Score: 95

Grind


India, Monsooned Malabar (14oz bag)............................................... $10
Super AA
Aged for 2 years to mimic storage in the hold of an East India Company trading
vessel. Saddle Leather/Coach handbag/Mexican leather belt aroma, toffee, peanut
brittle, coconut with an orange zest. Words cannot explain this coffee. You must
experience it to comprehend its uniqueness.

Fragrance/Aroma: 8 Acidity: 7 Flavor: 7 Body: 10 Aftertaste: 8 Final Score: 91

Grind



Sumatra, Mandheling (14oz bag)..................................................................$10
Classic Sumatran—earthy, exotic, touches of Corriander, chocolate, leathery spice.

Grind


Colombia, Mountain Water Process (14 oz bag) ..................................$9
Spectacled Bear
The Mountain Water Process uses carbonated water to remove the caffeine. This is
cutting edge, environment friendly, health conscious decaffeination technology that
preserves the flavor wonderfully.
Sweet, savory, mild and clean and balanced.

Fragrance/Aroma: 8 Acidity: 8 Flavor: 8 Body: 8 Aftertaste: 8 Final Score: 91

Grind


Guatemala, SHB (14 oz bag)........................................................................$8
Savory, complex, cinnamon, coriander, green veggies, full bodied and bold with a
dark chocolate finish as it cools. This is a great coffee, decaffeinated or not.

Fragrance/Aroma: 6 Acidity: 7 Flavor: 7 Body: 8 Aftertaste: 8 Final Score: 87

Grind



Coming soon…

Burundi—Earth to Jason: “Where is our Burundi?”

Rwanda, (Remera washing station)—“The best coffee I have ever had” (anonymous).

Shwag Espresso Blend—The opposite of the traditional café espresso. Hold the milk. This one is great straight up. Fruit, chocolate, vanilla, flowers, complexity, body, aroma, long finish.

Sweet Luvin’ Meritage—just what you need anytime anywhere. Luscious, rich, creamy smooth, brightly fruity, just a touch of bite to let you know we’re thinking about you.