Roast Level:  Light 

Tasting Notes: Earthy, Strawberry, Walnut

Description: This complex heirloom variety is naturally processed, resulting in sweet and fruity characteristics with notes of floral, chocolate covered berry, earth, and walnut. Its smooth, well rounded profile offers a delightful balance of sweetness and depth. With so many alluring flavors, there’s something for everyone to love. It’s no surprise that Ethiopian varieties are considered some of the best in the world.

Best Brew Methods: Batch Brew, Pour Over (V60, Chemex, Clever)

Region: Guji

Elevation:  1800-2200 Meters

Process:  Natural

Variety:  Heirloom Ethiopian varieties