Roast Level: Light

 

Tasting Notes: Smooth, Nutty, Sweet

 

Description: This natural processed Brazilian coffee from South Minas is roasted light to preserve the natural sweetness of the beans. It shines with notes of citrus, almond and salted peanut flavors and has a smooth finish. 

 

Best Brew Methods:  Batch Brew, Pour Over (V60, Chemex, Clever)

 

 

Region:  South Minas

Elevation:  900-1200 Meters

Process:  Natural

Variety:  Boubon, Yellow Bourbon, Catimor, Catuai, Maracaturra, Maragogype, Typica