Roast Level: Medium
Tasting Notes: Strawberry, Floral , Caramel
This invigorating spring blend is lively yet smooth and comprised of twin Ethiopian coffees and a Brazilian. A mix of floral and fruity with a smooth caramel and nuttiness reminiscent of a blossoming meadow. Perfect for a spring morning or a warming treat around an evening bonfire.
Best Brew Methods: Pour Over, Batch Brew