Roast Level: Light

 

Tasting Notes: Red Grape, Tart, Milk Chocolate

Description:  A wonderfully sweet and winey aroma. A red grape tartness on the tip of your tongue with a wonderful milk chocolate flavor lingering in the aftertaste. A good medium body. 

 

Best Brew Methods:  Pour Over (V60, Chemex, Clever)

Recommend Ratio: 15:1

 

 

 

Region:  Ahuachapan

Elevation:  1500 Meters

Process:  Honey Process

Variety: Pacamara/Catimor